Low Point Ultimate Belly Fat Burning Salad

Low Point Ultimate Belly Fat Burning Salad😋

  • 2 cups mixed greens (such as spinach, kale, arugula)
  • 1 cup shredded red cabbage
  • 1 cup sliced cucumber
  • 1 cup cherry tomatoes, halved
  • 1/2 cup sliced bell pepper (any color)
  • 1/4 cup sliced red onion
  • 1/4 cup shredded carrots
  • 1/4 cup sliced radishes
  • 1/4 cup chopped fresh parsley
  • Juice of 1 lemon
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • Optional toppings: sliced avocado, roasted chickpeas, hemp seeds


  1. In a large salad bowl, combine the mixed greens, shredded red cabbage, sliced cucumber, cherry tomatoes, sliced bell pepper, red onion, shredded carrots, sliced radishes, and chopped fresh parsley.
  2. In a small bowl, whisk together the lemon juice, extra virgin olive oil, apple cider vinegar, Dijon mustard, salt, and pepper to create the dressing.
  3. Pour the dressing over the salad and toss until everything is evenly coated.
  4. Serve immediately, garnished with optional toppings such as sliced avocado, roasted chickpeas, or hemp seeds if desired.

Nutrition Information (per serving, without optional toppings):

  • Calories: 120 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 70mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 4g
  • Sugars: 5g
  • Protein: 3g

Relish in your satisfying and low point ultimate belly fat burning salad!

Utilizing the Weight Watchers Smart Points calculator, this recipe would be approximately 2 Smart Points per serving.

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