CHOCOLATE FUDGE RECIPE: Embark on a journey of sinfully rich indulgence with our Chocolate Fudge—a heavenly blend of unsweetened cocoa powder, coconut oil, almond butter, and the perfect hint of sweetness from erythritol. Elevate your dessert game with this easy-to-follow recipe, designed to deliver a fudgy delight that caters to your low-carb lifestyle without compromising on taste.


1 cup of unsweetened cocoa powder
1 cup of coconut oil
1/2 cup of powdered erythritol or other low-carb sweetener
1/2 cup of almond butter
1 teaspoon of vanilla extract
Pinch of salt


Line a 9×9 inch square baking dish with parchment paper.
In a medium saucepan, melt the coconut oil over low heat.
Once melted, whisk in the cocoa powder until smooth.
Add the almond butter, powdered erythritol, vanilla extract, and salt, and whisk until everything is well combined.
Pour the mixture into the prepared baking dish and spread it evenly.
Refrigerate the fudge for at least 2 hours, or until firm.
Once the fudge is firm, remove it from the baking dish and cut it into small squares.
Store the fudge in an airtight container in the refrigerator for up to 2 weeks.

The Art of Dessert Mastery:

Crafting the perfect Chocolate Fudge is an art—an art that blends the science of approved ingredients with the mastery of flavor balance. This recipe not only caters to your sweet tooth but also aligns seamlessly with your commitment to a low-carb, high-fat lifestyle. The richness of unsweetened cocoa, the creaminess of coconut oil, and the nutty undertones of almond butter dance in harmony, creating a symphony of delight.

Customization and Variations:

Experimentation is the heart of culinary creativity. Consider enhancing your Chocolate Fudge experience by introducing chopped nuts, a sprinkle of sea salt, or even a hint of espresso for an intriguing flavor twist. The versatility of this recipe invites you to personalize it, making each batch uniquely yours.


In the realm of desserts, our Chocolate Fudge stands as a testament to the fact that indulgence can coexist with mindful eating. Whether you’re hosting a friendly gathering or simply treating yourself to a moment of bliss, this fudge recipe is your passport to guilt-free pleasure. Embrace the decadence, savor each bite, and revel in the satisfaction of creating a dessert masterpiece that aligns with your lifestyle.

Weight Watchers Points: 3 Points per serving

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