Our delectable low-carb Texas Toast is an exquisite complement to any dinner. Crisp around the edges and lavishly topped with butter, garlic, and luscious cheese, it is keto-friendly, gluten-free, and will disappear astonishingly fast.
Servings: 4 slices
Calories: 205
Prep Time: 2 mins
Cook Time: 2 mins
Ingredients
- 4 slices of homemade keto white bread
- 2 tablespoons of salted butter at room temperature
- 1 teaspoon of garlic powder
- 1/2 cup of shredded mozzarella
- 1/2 tablespoon of minced fresh parsley
Instructions
- Preheat the broiler. Line a baking tray with foil.
- Butter one side of each slice of bread. Place the bread, butter-side-up, on the prepared baking tray.
- Sprinkle with garlic powder, mozzarella cheese, and parsley.
- Broil until the cheese melts (monitor closely, as this happens quickly).
- If garlic powder is unavailable, substitute with 1/2 teaspoon of minced or crushed fresh garlic.
Nutrition Facts
Low Carb Texas Toast
Amount Per Serving
- Calories: 205 (Calories from Fat 162)
- % Daily Value*
- Fat: 18g (28%)
- Saturated Fat: 5g (31%)
- Cholesterol: 26mg (9%)
- Sodium: 138mg (6%)
- Potassium: 20mg (1%)
- Carbohydrates: 3g (1%)
- Fiber: 1g (4%)
- Sugar: 1g (1%)
- Protein: 8g (16%)
- Vitamin A: 312IU (6%)
- Vitamin C: 1mg (1%)
- Calcium: 71mg (7%)
- Iron: 1mg (6%)
Weight Watchers Points: 7 points per serving.