Weight Watchers Skinny Chicken Alfredo Pizza I found!

Here is a recipe for a Weight Watchers Skinny Chicken Alfredo Pizza I found!


  • ½ cup cooked chicken, shredded or chopped
  • ¼ cup baby spinach
  • 1/8 tsp garlic powder
  • ½ cup light alfredo sauce
  • 1 ¼ cups flour
  • 1/8 tsp Italian seasoning
  • 1 cup nonfat plain Greek yogurt
  • 1 cup mozzarella cheese, low-fat part-skim


  1. Preheat the oven to 400 degrees F (200 degrees C). Grease a pizza pan.
  2. In a large bowl, combine the Greek yogurt and flour. Mix until a dough forms.
  3. Roll out the dough on a lightly floured surface to a 12-inch circle.
  4. Place the dough on the greased pizza pan.
  5. In a small bowl, combine the alfredo sauce and garlic powder. Spread the sauce evenly over the dough.
  6. Top the pizza with the chicken, spinach, and mozzarella cheese.
  7. Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted.

This recipe yields four servings.

Here are some tips to keep the points low in your Weight Watchers Skinny Chicken Alfredo Pizza:

  • Use a pre-made cauliflower crust which is naturally lower in points than traditional pizza dough.
  • Use light alfredo sauce.
  • Use low-fat mozzarella cheese.
  • Skip the bacon – it adds unnecessary fat and points.

With a few tweaks, you can enjoy a delicious and satisfying pizza that fits into your Weight Watchers plan.

Leave a Comment